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Keto Almond Flower Cookies, Sugar-Free, Gluten-Free, Low-Carb

Keto Almond Flower Cookies, Sugar-Free, Gluten-Free, Low-Carb

  • Gluten-Free, Sugar-Free, Low-Carb
  • 100% Natural Ingredients
  • 6 cookies in the package
Regular price $20.78
Regular price $19.82 Sale price $20.78
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Keto Almond Flower Cookies are a low-carb, sugar-free snack ideal for diabetic, gluten-free, and keto-friendly diets. Each pack contains six homemade-style cookies crafted with almond flour and sweetened with Monk Fruit & erythritol, delivering 2g net carbs and 18g fat per cookie for true keto compliance.

Key Features & Specs

  • Carbs: 2g net carbs per cookie
  • Fats: 18g healthy fats per cookie
  • Ingredients: Almond flour, erythritol, real butter (no artificial additives)
  • Pack Size: Six freshly baked cookies
  • Diet Suitability: Keto, diabetic-friendly, gluten-free, grain-free
  • Sweetener: Erythritol (zero glycemic impact)
  • Baking Method: Homemade-style, small batch

Recommended Use Cases

  • Daily snacking for ketogenic or low-carb diets
  • Safe treat for people with diabetes avoiding sugar spikes
  • Gluten-free snack options for Celiac disease or intolerance
  • On-the-go snack for busy professionals or students
  • Gift for someone on a restrictive or health-focused diet

Frequently Asked Questions

What makes these cookies safe for people with diabetes?

They're sweetened exclusively with erythritol, which does not raise blood glucose, and have only 2g net carbs per cookie.

Are these cookies truly gluten-free?

Yes, almond flour is 100% gluten-free and no gluten-containing ingredients are added.

Do they fit strict keto macros?

Each cookie provides 2g net carbs and 18g fat, perfectly aligning with ketogenic daily limits.

Are there any artificial preservatives or sweeteners?

No artificial ingredients—only almond flour, erythritol, and real butter for a natural profile.

How fresh are the cookies upon delivery?

Cookies are baked in small batches and shipped quickly to ensure maximum freshness.

 

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Benefits Of Our Keto Cookies

Ingredients:

Almond Flour, Butter, Almonds, Erythritol & Monk Fruit (natural sweetener), Egg, Heavy Cream, Vanilla Extract

No Added Sugar

Sweetened with natural, low-glycemic sweeteners that don't spike blood sugar, making them diabetic-friendly.

Keto-Friendly

With only 1g net carbs per serving, our cookies are designed to keep you in ketosis. Enjoy them as a snack, dessert, or quick breakfast on-the-go.

Crafted for Satisfaction

Soft, chewy, and bursting with flavor, our cookies are a testament to our commitment to quality and taste.

Consciously Created

Free from artificial preservatives and ingredients, our cookies are as clean as they are delicious. They're the perfect companion for your health-conscious journey.

FAQ's

What makes these cookies Keto-friendly?

Our cookies are specifically designed to fit into a ketogenic lifestyle by being low in carbohydrates and high in healthy fats. With only 1g of net carbs per serving, they're made from 100% natural, keto-friendly ingredients such as almond flour, Monk fruit & erythritol mix, a natural sugar alcohol with minimal impact on blood sugar levels, they help maintain ketosis without sacrificing taste.

What is the difference between net carbs and total carbs?

Carbohydrates are a key macronutrient found in many foods and drinks. When tracking your carbohydrate intake, especially on a ketogenic diet, understanding the difference between total carbs and net carbs is crucial for managing your dietary goals effectively.

Total Carbs refer to the sum of all types of carbohydrates in food, including sugars, complex carbohydrates (starches), and fiber. This number represents the total amount of carbohydrates you consume from a food item.

Net Carbs, on the other hand, are calculated by subtracting fiber and certain sugar alcohols from the total carbohydrates. The idea behind net carbs is that not all carbs affect the body in the same way. For example, fiber is a carbohydrate that the body cannot digest, so it doesn't raise blood sugar levels. Similarly, some sugar alcohols have minimal impact on blood sugar.

How do you ensure the cookies are gluten-free?

We strictly use gluten-free ingredients such as almond flour, coconut flour.

How long do the cookies last?

Keep cookies in the refrigerator for up to 6 weeks or freeze them for up to 3 months.

We vacuum-seal our cookies to lock in freshness, ensuring that each treat arrives as delicious as the day it was baked. This method helps maintain the texture and flavor, so you can enjoy our cookies at their best.

How do I calculate net carbs?

Net Carbs=Total Carbohydrates−Fiber−Sugar Alcohols

Can I consume these cookies if I'm diabetic?

Yes, our cookies are crafted with diabetic considerations in mind. They're sugar-free and sweetened with Erythritol, which has a negligible effect on blood glucose levels. However, we recommend consulting with your healthcare provider to ensure they align with your specific dietary needs.

Are the cookies suitable for vegans?

Our standard recipe includes ingredients that are not vegan-friendly. However, we're committed to accommodating various dietary preferences and can offer a vegan version of our cookies upon request. Please contact us directly for vegan options.

Do you use any artificial preservatives?

Absolutely not. Our cookies are made with natural ingredients only, without any preservatives. We use Monk Fruit & Allulose, Erythritol mix as a natural sweetener and rely on the quality of our ingredients to deliver flavor and freshness.