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KETO Almond FLOWER Homemade Cookies - Low-Carb, Sugar-Free & Gluten-Free

KETO Almond FLOWER Homemade Cookies - Low-Carb, Sugar-Free & Gluten-Free

  • Gluten-Free, Sugar-Free, Low-Carb
  • 100% Natural Ingredients
  • 6 cookies in the package
Regular price $18.06
Regular price $20.07 Sale price $18.06
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Keto Almond Flour Cookies — a guilt-free, homemade-style treat crafted for low-carb, diabetic-friendly, and gluten-free lifestyles. Each batch contains 6 freshly baked cookies made from premium almond flour and sweetened exclusively with Erythritol — a natural sugar alcohol that does not spike blood sugar.

  • 🥜 Made with Almond Flour — grain-free, nutrient-dense base with a rich, nutty flavor
  • 🍬 Sweetened with Erythritol — zero glycemic impact, safe for keto and diabetic diets
  • 🚫 Sugar-Free & Gluten-Free — no refined sugar, no wheat, no compromise
  • 💪 Only 2g Net Carbs per cookie — fits strict ketogenic macros
  • 🧈 18g of Healthy Fats per cookie — supports ketosis and satiety
  • ❤️ Homemade-Style Baking — baked in small batches with care and attention to detail
  • 🌿 100% Natural Ingredients — no artificial preservatives, colors, or flavors

Who are these cookies for?

  • People following a ketogenic or low-carb diet
  • Those managing type 2 diabetes or blood sugar levels
  • Anyone with gluten sensitivity or celiac disease
  • Health-conscious snackers who refuse to sacrifice taste

Nutritional Snapshot (per cookie):

  • Net Carbs: 2g
  • Fat: 18g
  • Sweetener: Monk Fruit Extract & Erythritol (non-glycemic)

🧊 Storage Instructions: For maximum freshness and texture, store cookies in the refrigerator. 

Indulge without guilt. Every bite of our Keto Almond Flour Cookies is designed to keep you on track — whether you're deep in ketosis, managing carb intake, or simply choosing a smarter snack.

 

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Benefits Of Our Keto Cookies

Ingredients:

Almond Flour, Butter, Almonds, Erythritol & Monk Fruit (natural sweetener), Egg, Heavy Cream, Vanilla Extract

No Added Sugar

Sweetened with natural, low-glycemic sweeteners that don't spike blood sugar, making them diabetic-friendly.

Keto-Friendly

With only 1g net carbs per serving, our cookies are designed to keep you in ketosis. Enjoy them as a snack, dessert, or quick breakfast on-the-go.

Crafted for Satisfaction

Soft, chewy, and bursting with flavor, our cookies are a testament to our commitment to quality and taste.

Consciously Created

Free from artificial preservatives and ingredients, our cookies are as clean as they are delicious. They're the perfect companion for your health-conscious journey.

FAQ's

What makes these cookies Keto-friendly?

Our cookies are specifically designed to fit into a ketogenic lifestyle by being low in carbohydrates and high in healthy fats. With only 1g of net carbs per serving, they're made from 100% natural, keto-friendly ingredients such as almond flour, Monk fruit & erythritol mix, a natural sugar alcohol with minimal impact on blood sugar levels, they help maintain ketosis without sacrificing taste.

What is the difference between net carbs and total carbs?

Carbohydrates are a key macronutrient found in many foods and drinks. When tracking your carbohydrate intake, especially on a ketogenic diet, understanding the difference between total carbs and net carbs is crucial for managing your dietary goals effectively.

Total Carbs refer to the sum of all types of carbohydrates in food, including sugars, complex carbohydrates (starches), and fiber. This number represents the total amount of carbohydrates you consume from a food item.

Net Carbs, on the other hand, are calculated by subtracting fiber and certain sugar alcohols from the total carbohydrates. The idea behind net carbs is that not all carbs affect the body in the same way. For example, fiber is a carbohydrate that the body cannot digest, so it doesn't raise blood sugar levels. Similarly, some sugar alcohols have minimal impact on blood sugar.

How do you ensure the cookies are gluten-free?

We strictly use gluten-free ingredients such as almond flour, coconut flour.

How long do the cookies last?

Keep cookies in the refrigerator for up to 6 weeks or freeze them for up to 3 months.

We vacuum-seal our cookies to lock in freshness, ensuring that each treat arrives as delicious as the day it was baked. This method helps maintain the texture and flavor, so you can enjoy our cookies at their best.

How do I calculate net carbs?

Net Carbs=Total Carbohydrates−Fiber−Sugar Alcohols

Can I consume these cookies if I'm diabetic?

Yes, our cookies are crafted with diabetic considerations in mind. They're sugar-free and sweetened with Erythritol, which has a negligible effect on blood glucose levels. However, we recommend consulting with your healthcare provider to ensure they align with your specific dietary needs.

Are the cookies suitable for vegans?

Our standard recipe includes ingredients that are not vegan-friendly. However, we're committed to accommodating various dietary preferences and can offer a vegan version of our cookies upon request. Please contact us directly for vegan options.

Do you use any artificial preservatives?

Absolutely not. Our cookies are made with natural ingredients only, without any preservatives. We use Monk Fruit & Allulose, Erythritol mix as a natural sweetener and rely on the quality of our ingredients to deliver flavor and freshness.